Indigo Herbs Black Pepper Powder is a premium quality 100% pure hot and spicy culinary accompaniment with traditional herbal qualities. Black pepper has a long history of traditional use for poor circulation, and muscle and joint pain. It is a warming remedy and used in Ayurvedic medicine.
At Indigo Herbs we are passionate about premium quality botanicals. Explore the tabs on this page to find out more about the quality, manufacture and suggested use of this herbal powder. We are unable to advise you here on the benefits of our herbal products, however we do recommend you take the opportunity to research the many benefits of this herb. At Indigo Herbs we are committed to empowering optimum health and nutrition and assisting you to take responsibility for your own health and wellbeing, by having access to many of natures healing botanicals. Please consult an Herbalist as to how this product can benefit you.
Using Herbal and Superfood powders on a daily basis is simple, easy and can be really delicious. The simplest way is to rehydrate the powder in a little filtered water to make a shot, this can easily be prepared once, twice or three times per day if you are taking the herbs therapeutically. However sometimes the herbs can be bitter so the botanical powders can be added to a superfood smoothie instead of just water. The smoothie can be made with a base of nut milk, seed milk or non-dairy milk such as rice milk. Alternatively the main body of the smoothie can be created with fruit or vegetable juices.
Additional superfood and herb powders can be added to fortify the smoothie with extra beneficial properties. The powders are largely dissolvable and can be scooped in and then blended, shaken or stirred until fully mixed with the liquid. Any true Superfood smoothie disciple would advise that the list of possibilities is endless with the goal to feel great and potentially replace a meal with this glass of super goodness. For full instructions go to our How to take Herbal Powders page.
As well as normal culinary applications this Black Pepper Powder has certain traditional medical applications such as: mixed with ginger, cumin, cloves and salt. The powder is often made into a decoction and drunk. It can be applied topically by mixing with clarified butter/ ghee, or other preparations.
A recommended dose of 2-6 grams daily of the powdered black pepper.
Teaspoon Weight: 1 teaspoon equals 2 grams (1 tsp = 2g)
- Produced to GMP standards.
- Quality Assured by Indigo Herbs.
- Suitable for vegetarians and vegans.
- Gluten free.
- Re-sealable air tight, foil pouch.
- 100% pure botanical ingredients, absolutely nothing added.
These black pepper corns that have been milled down to a fine powder have been cultivated in India. They have been reared by farmers that only grow the Piper nigrum as their main crop and so these pepper corns have been under expert supervision throughout their lives. At peak ripeness the corns are handpicked and set to dry in the shade. The corns are then milled into a powder mechanically until a very fine grade is achieved. The Black Pepper powder is then made ready for shipping. This process is complies with GMP standards and is quality assured by Indigo Herbs.