Folklore and history
Other Names: Bobbejaanghaap, bergghaap, bitterghaap, Khobab.
Hoodia Gordonii is a green prickly plant native to South Africa. Used by the Kalahari Bushmen on lengthy hunting trips, the plant was ground down into powder and taken to suppress the appetite. Not only did it stave off hunger but it is also known traditionally to bring strength, focus, energy and wellbeing. It also has a history of use in treating indigestion and small infections.
Typical use
This is a ready to eat powder and can be added to water. Suggested dosage range is 1-2g per day. It is recommended that the powder is added to a large glass of water (300ml) as taking the powder with water increases effectiveness.
Constituents
Steroid glycosides, fatty acids, plant sterols and polar organic material.
Precautions
None known