8 The Knapp
Christine Bailey is a renowned degree qualified Nutritionist, Speaker, Chef, Food and Health Consultant and Author with over 18 years of experience. She was awarded Coeliac Chef of the Year 2009 and supports many individuals and corporates on a wide range of health matters. She is also a health and nutritional expert on the TALK HEALTH forums in partnership with the NHS.
She has interests in skin health, faddy eating, children’s health, weight loss, ageing, allergies, special diets, digestive health and digestive disorders, chronic autoimmune conditions, cancer, women’s health, sports nutrition and corporate health. She is a member of the Guild of Health Writers and writes regularly for many national magazines and is author of numerous health and recipe books.
She regularly sees clients at her nutrition clinic in Reading and London as well as in workplace for Corporates and Health clubs. She is a lecturer and module leader at the Centre of Nutrition and runs cookery days for practitioners and the public. She is also involved in corporate health work advising companies on strategies to improve employee health and presenting at seminars and conferences. Christine runs a range of cookery days on health conditions and healthy eating.