Give your morning an alternative boost with this Chai Latte recipe, complimented by Chaga Mushroom which has been symbolized as "King of the Medicinal Mushrooms" and is the next 'big' thing in the health and nutrition world! Chaga is packed with antioxidants, zinc, phytonutrients and a range of vitamins making it a go-to ingredient. The spices combined in this hot drink will create a taste sensation in your mouth. Your mornings will never be the same again!
Equipment
- Mug
- Knife
- Teaspoon
- Small Mixing Bowl
- Whisk
- Saucepan
- Strainer
Ingredients
- 1 Cup of Almond or Oat Milk
- 1/2 a Seedless Vanilla Pod
- 1 Star Anise
Optional sweetener
Method
- NIGHT BEFORE DRINKING: Crush cardamon pods beneath a knife then add all spices to milk and leave in fridge overnight.
- DAY OF DRINKING: Over a low heat, infuse the milk and spices for 30 minutes (or until heated to your preferred temperature!)
- When the milk tastes sufficently spiced remove from heat and strain out the spices.
- Whisk in the Chaga Mushroom Extract Powder.
- Stir in optional Orange Agave Syrup as sweetener if desired.
- Pour into mug, drink and enjoy!
Print
Notes
Chaga Extract can be exchanged with any of the other medicinal mushrooms in our mushroom nutrition range. Why not make a blend that suits your needs. Discover our MUSHROOM NUTRITION RANGE.
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