Chocolate Avocado Smoothie Bowl Recipe

Chocolate Avocado Smoothie Bowl Recipe
Recipe by
1
Gluten Free, Vegan, Dairy Free
STORAGE
Refrigerate for up to 30 minutes, consume same day!

Try this incredible tasting Chocolate Avocado Smoothie Bowl, made with ripe banana, naturally sweetened with banana and powered with maca. This breakfast smoothie bowl is smooth, tasty and will definately be a highlight of your day! A delcious vegan and dairy-free treat to enjoy first thing!


Ingredients
Equipment
  • Blender
  • Smoothie Bowl
  • Freezer
  • Optional: Fridge
Method

Print

  1. DAY BEFORE CREATION: Pop a banana into the freezer overnight.
  2. DAY OF CREATION: Blend all ingredients together until a smooth mixture is formed.
  3. Tranfer to serving smoothie bowl.
  4. If you don't wish to eat immediately, refridgerate for up to 30 minutes or top with granola and fresh fruit and eat straight away.
  5. Enjoy!
7 February 2018 - 11:08am

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