This easy to make chocolate mocha smoothie combines chocolate, coffee, banana and vanilla to delight the tastebuds, while offering a hearty dose of protein, fibre, healthy fats and minerals such as potassium from the banana. The coconut flour helps thicken the shake while the nut butter provides a smoother finish. The stimulating cacao and coffee make this a great energy-boosting breakfast, and the raw chocolate sauce is just divine!
Equipment
- Blender
- Serving Glass
- Small Bowl
- Hand Whisk
Ingredients
For the smoothie
- 1 Frozen Banana
- 2 Tsp Ground Coffee
- 1 Cup Almond Milk
- 1 Tsp Vanilla Protein Powder
- Pinch of Sea Salt
For the chocolate sauce
Optional topping
Method
- Simply blend all the smoothie ingredients together in a blender until completely smooth and pour into a glass (with granola in if you wish).
- Combine all ingredients for the sauce in a small bowl and whisk until fully combined and no lumps remain.
- Pour sauce over the smoothie, garnish with cacao nibs, and serve immediately.
- Drink and enjoy!
Print
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