Chocolate Mocha Smoothie Recipe

Chocolate Mocha Smoothie Recipe
Recipe by
2
Gluten Free, Vegan, Dairy Free
STORAGE
Best served fresh, or store in the fridge for up to 24 hours.

This easy to make chocolate mocha smoothie combines chocolate, coffee, banana and vanilla to delight the tastebuds, while offering a hearty dose of protein, fibre, healthy fats and minerals such as potassium from the banana. The coconut flour helps thicken the shake while the nut butter provides a smoother finish. The stimulating cacao and coffee make this a great energy-boosting breakfast, and the raw chocolate sauce is just divine!


Ingredients
Equipment
  • Blender
  • Serving Glass
  • Small Bowl
  • Hand Whisk
Method

Print

  1. Simply blend all the smoothie ingredients together in a blender until completely smooth and pour into a glass (with granola in if you wish).
  2. Combine all ingredients for the sauce in a small bowl and whisk until fully combined and no lumps remain.
  3. Pour sauce over the smoothie, garnish with cacao nibs, and serve immediately.
  4. Drink and enjoy!
Chocolate Mocha Smoothie Recipe Chocolate Mocha Smoothie Recipe Chocolate Mocha Smoothie Recipe Chocolate Mocha Smoothie Recipe

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21 June 2018 - 3:09pm

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