Iced Chocolate Frappe Recipe

Iced Chocolate Frappe Recipe
Recipe by
1
Gluten Free, Vegetarian, Dairy Free
STORAGE
Drink immediately for best taste.

Cool down with this iced coffee alternative. Inspired by the chocolate drink that Juliette Binoche served her french chocolaterie in the "Chocolat" movie, with the herbs that were of Mayan origin. Make with just boiled water, or add plant milk if you'd like a thicker consistancy.  


Ingredients
Equipment
  • Serving Glass
  • Frother or Hand Blender
Method

Print

  1. Start by pouring the boiled water or plant milk into the serving glass.
  2. Throw in the other ingredients, but hold off on the ice for now.
  3. Stir well with a frother or use a hand blender to mix the ingredients in the glass.
  4. Add the ice, drink and enjoy!
Variations

To make this drink vegan use one of our natural syrup sweeteners instead of honey. 

6 August 2018 - 2:53pm

We thought you might like ...