Peach & Passion Flower Iced Tea Recipe

Peach & Passion Flower Iced Tea Recipe
Gluten Free, Vegan, Vegetarian, Dairy Free
Enjoy from the fridge!

A refreshing peach and passion flower iced tea recipe with the added benefits of Agnus Castus, enjoy in the sunshine!

  • Saucepan
  • Sieve




  1. Add the water, passion flower tea, agnus castus tea and half a peach to a saucepan and heat for around 3-4 minutes. Keep it in longer if you want it stronger, and less time for a weaker brew.
  2. Once it has reached the desired brew, strain into a jug. Add honey depending on how sweet you like your tea, or can substitute for sugar. Stir until totally combined.
  3. Put in the fridge until cool.
  4. When ready to serve, pour over ice. You can also add more water to dilute at this stage.
  5. Decorate with edible flowers, griddled peaches, or whatever your heart desires!
Peach & Passionflower Iced Tea Peach & Passionflower Iced Tea Close Up

Click to enlarge

24 September 2021 - 11:09am