These delicious Strawberry and Schisandra Raw Cakes are the perfect summer treat that will leave your skin glowing. Schinsandra berry adds a delightful tang whilst regulating your energy levels.
If using individual square silicone moulds, divide 2 tbsp of base mixture between each indentations and press down with fingers until distributed evenly then follow the instructions as above being sure to divide the filling between indentations evenly. Place onto a tray before tapping out air bubbles and freezing. To demould pull away the sides of the moulds gently then push the square out from underneath. This is easier to do if you leave to freeze overnight.