Enhance your morning with Muesli. Superfood Muesli to be exact, full of organic and nutritious goodness to kick start your day! Get your dose of protein and dietry fibre from the oats, seeds, nuts, fruits, quinoa and buckwheat flakes, puffed rice and more. This recipe takes your taste buds further by warming up the dish and adding the tantalising textures of almond butter for energy, chia seeds for iron & calcium, fresh fruit and yoghurt.
Equipment
- Non-Stick Saucepan
- Wooden Spoon
- Serving Bowl & Spoon
Ingredients
- 100g Dairy-Free Yogurt
- 50g Strawberries
- 50g Raspberries
- 1 Tsp Organic Agave Syrup
- 1 Tbsp Water
Method
- Firstly, put the berries in a non-stick saucepan along with a tablespoon of water and cook them on a medium heat for about 5 minutes while stirring with a wooden spoon.
- Layer the dairy-free yogurt and muesli into your serving bowl, mix and add the hot berry mixture - stir if you wish.
- Sprinkle the chia seeds on top and drizzle over the agave syrup.
- Add the almond butter and enjoy!
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