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Organic Agave Products

Organic Agave Products

This unadulterated natural sweetener is brought to you by Indigo Herbs as pure Organic Raw Agave Nectar Syrup. Forming the back bone of our natural sweetener range Agave can be a fantastic natural alternative to refined cane sugar or honey. Indigo Herbs Organic Agave Syrup is a ‘Raw’ product meaning that it is processed under a low temperature with less filtering and is considered to be fit for consumption for those on a raw food diet.


Although Agave Nectar has a relatively short history as an alternative to sugar, it has been a food source since the time of the Aztecs who regarded it as one of the divine foods given to them by their gods. From this period in South American history up until present day the peoples of Mexico continue to use this plant as a source of food and even clothing. At present the most known use of Agave is to make Tequila. It has only been recently that the plant has been utilised for its sweet properties. It takes approximately 8 to 10 years for the Agave plant to reach maturity and the core of or ‘piña’ be processed as a sweetener. Agave is nearly twice as sweet as honey but less viscous making it easier to dissolve and mix.


Agave is a spiny succulent that grows up to 3.5m tall. The plant has long fleshy leaves in rosettes with short stems, up to 2 meters long with light greenish-grey/blue colour. Leaves are armed with spiny teeth up to 1cm long and terminal spines up to 5cm long. Flowers are yellow, up to 10cm long, in clusters on inflorescence branches. Fruits can be up to 5cm long, oblong with short beaks at tip, full of black seeds.

Organic Agave Syrup (Dark Raw Nectar) 425ml
4.9 stars
8 verified reviews
4.9 out of 5 stars
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Latin Name: Agave tequilana

  • Low glycaemic index (GI)
  • Certified as a raw food.
  • A fantastic alternative to regular sugar
  • Delicious pancake topping
  • Re-sealable air tight, food grade plastic bottle
  • Keep refrigerated
  • 100% pure botanical ingredients, absolutely nothing added

Out of stock

Organic Quality Assured Organic Organic Vegetarian and Vegan Safe
  • Full Description

  • How to use

  • Suggested Use

  • Nutritional Information

  • Quality & Manufacture

  • Ingredients

  • Contraindications

  • Customer Reviews

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  • Recipes

Organic Agave Syrup from Indigo Herbs is a fantastic alternative to regular sweeteners. This dark, sweet nectar can be used in drinks, smoothies and makes an excellent pancake topping. 

At Indigo Herbs we are passionate about premium quality botanicals. Explore the tabs on this page to find out more about the health benefits, quality, manufacture and suggested use of this natural sweetener At Indigo Herbs we are committed to empowering optimum health and nutrition and assisting you to take responsibility for your own health and wellbeing, by having access to many of natures healing botanicals.

Also known as: Blue Agave or Tequila Agave.

Integrating Superfoods into your daily diet is simple and easy. Superfoods are particularly dense in nutrients, and free from any bulking agents or fillers. By adding superfoods to your daily diet you can fortify your food with super nutrition. Try replacing breakfast with a superfood smoothie. The smoothie can be made with a base of nut milk, seed milk or non-dairy milk such as rice milk, alternatively the main body of the smoothie can be created with fruit or vegetable juices.

Then additional superfood and herb powders can be added to fortify the smoothie with extra beneficial properties, the powders are largely dissolvable and can be scooped in and then blended or shaken until fully mixed in. Superfoods can be easily added to breakfast cereals such as porridge, muesli or granola. The powders, berries, grains, seeds and nuts can also be added to soups, salads, stews, curries, and used as toppings for any meal. Think about what you can replace in your daily diet with Superfoods. For full instructions go to our How to use Superfoods page.

Use in cooking and food preparation as you would another sweetener. However be aware that Agave syrup is sweeter than honey so less is needed.


Use as directed in a recipe or for sweetening beverages. Be aware that this Organic Raw Agave Syrup is much sweeter and so less is needed. 

Keep refrigerated

Agave Syrup
Nutritional info
Per 100g
Serving 6.6g
Serving %RDA*
Daily Portion in grams
Energy KJ
of which saturates
of which sugars
RDA: reference intake of an average adult
  • Certified Organic by The Organic Food Federation
  • Produced to GMP standards
  • Quality Assured by Indigo Herbs
  • Suitable for vegetarians and vegans
  • 100% pure botanical ingredients, absolutely nothing added

Manufacture Process

This Organic Raw Agave Syrup is quite a bit different from normal Agave syrup that can be found in other shops. Using less heat and filtering in the process means that Indigo Herbs Agave is a raw food and has as slightly different taste. After the leaves and the root has been cut off from the core or piña, the plant can be fully processed. Only the piña is used and is mechanically crushed so that the sticky juice can be filtered. The next step is vacuum evaporation where by the excess water is extracted at low heat. The growing and processing of this Agave syrup is certified organic and totally raw. All steps are strictly monitored and tests are carried out on the final product to ensure that this is quite possibly some of the best Agave Syrup on the market.   

100% Pure Organic Agave Syrup

None Known.

Verified reviews by Trustpilot
4.9 out of 5
4.9/ 5
8 reviews
5 out of 5by Customer
26 December 2019
Lovely strong dark raw syrup perfect for chocolate making or pouring on your porridge.
5 out of 5by Diane Aqua
9 December 2019
There's no agave like it, just delicious!
5 out of 5by Mr Sam Ashby
23 July 2019
Great product, will definitely buy again
4 out of 5by susie tinson
28 December 2018
Not used this product yet but I assume this is a good quality agave as not only is it raw and organic it is much darker than other agaves
5 out of 5by Ieva Jaseviciene
2 October 2018
my favourite substitute for sugar
5 out of 5by LARA HORVAT
30 May 2017
I don't like this on top of pancakes as an alternative to maple syrup because it tastes quite herbal, remind me of a caugh medicine I had as a kid. But when used as a sweetner in cooked/baked foods, it's lovely!
5 out of 5by P Clarke
4 February 2017
very pleased with product and service
5 out of 5by Tawny
11 June 2015
Agave is a nice alternative to sugar. Quality product A**
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