- Long history of traditional use in North America & Europe
- A 'green' herby tasting tea with earthy notes
- Re-sealable air tight, foil pouch to ensure maximum freshness
- 100% pure botanical ingredients, absolutely nothing added
Bearberry Tea from Indigo Herbs has a green grassy taste that is quite unique to the Uva Ursi plant. Prepared for it's properties rather than its taste, Bearberry loose leaf tea is the natural way of taking Uva Ursi. Some believe that making a tea from the Bearberry leaves is most effective as it is the tried and tested method of traditional use.
At Indigo Herbs we are passionate about premium quality botanicals. Explore the tabs on this page to find out more about the quality, manufacture and suggested use of this herbal tea. We are unable to advise you here on the benefits of our herbal products, however we do recommend you take the opportunity to research the many benefits of this herb. At Indigo Herbs we are committed to empowering optimum health and nutrition and assisting you to take responsibility for your own health and wellbeing, by having access to many of natures healing botanicals. Please consult a Herbalist as to how this product can benefit you.
Grab a teapot, a cafetiere or your tea making equipment of choice. The botanical ingredients can be made into an herbal tea by infusing the herb in boiling water. Use 1 cup of boiling water per person. Let the tea brew for 5 - 15 minutes. Strain and enjoy.
Serving:
Take 1-2 teaspoons of the herb per cup of boiling hot water. Do not exceed 2 cups of bearberry tea per day.
Please see more information on our guide how to make a herbal tea.
Only take Bearberry for short periods of time and no longer than for 5 days at a time. Do not take more than the recommended dose.
Not recommended for children or women who are pregnant or breastfeeding. People with high blood pressure or people who suffer from Crohn disease, digestive problems, ulcers, kidney or liver disease should avoid Bearberry products.
Bearberry Tea is made from the very best examples of Uva Ursi leaves dried and cut for loose leaf tea. This process is generally a simple one where the leaves are harvested and selected for quality before they are dried in shade. When nearly all of the moisture has evaporated from the leaves there is another selection process before they are cut to size for loose leaf tea. The Bearberry Tea is then tested for foreign chemical profiles before being shipped.