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Clearspring Organic Gluten Free Chickpea Pasta 250g

Clearspring Organic Gluten Free Chickpea Pasta 250g

Clearspring Organic Gluten Free Chickpea Pasta 250g

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  • Made from naturally gluten free chickpea flour and a pinch of psyllium husk for added fibre
  • A genuine alternative to durum wheat pasta
  • High in protein and fibre
Organic Quality Assured Organic Organic Vegetarian and Vegan Safe
£3.49
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  • Full Description

  • Suggested Use

  • Ingredients

Clearspring Organic Chickpea Pasta is made from naturally gluten free chickpea flour and a pinch of psyllium husk for added fibre. Chickpeas are a nutritious legume that has been used for centuries as a high protein, high fibre staple food. This delicately flavoured sedanini makes a nourishing and satisfying meal and can be enjoyed hot with your favourite sauce or cold in summer salads. A genuine alternative to durum wheat pasta, not just for those avoiding gluten but for all to enjoy.

Indigo Herbs has selected some of the best dietary supplements, teas & snacks from other leading health brands to complement our own extensive range of nutritionally dense superfoods, wholefoods, herbal powders and loose leaf teas. As well as being of the highest quality we believe these products directly relate to Indigo Herbs mission to offer our customers the best possible range of life enhancing health and nutrition supplements.

Bring plenty of water to the boil with a pinch of salt if desired. Add 80g of pasta per portion. For perfect “al dente” pasta simmer for 8 minutes, stirring occasionally. For more tender pasta, simmer for an additional minute. Drain through a sieve and serve immediately with your favourite sauce. Chickpea Pasta also makes a perfect base for a salad. Just rinse under cold running water after cooking and mix with fresh ingredients and a dressing of your choice. This box contains 3 servings.
Organic Chickpea flour

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