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Clearspring Japanese Ume Shiso Seasoning 150ml

Clearspring Ume Plum Seasoning

Clearspring Japanese Ume Shiso Seasoning 150ml

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  • Use as an alternative to vinegar
  • A versatile condiment that adds a refreshing zest to salad dressings, cooked vegetables and marinades.
  • Made from the juice resulting from the pickling of Umeboshi, the Japanese everyday staple salt pickled plums.
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£1.99
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  • Ingredients

This tart, tangy seasoning is the juice resulting from the pickling of Umeboshi, the Japanese everyday staple salt pickled plums. A very versatile condiment that adds a refreshing zest to salad dressings, cooked vegetables and marinades. Use like vinegar, but due to its inherent saltiness, any salt in a recipe may need to be reduced.Indigo Herbs has selected some of the best dietary supplements, teas & snacks from other leading health brands to complement our own extensive range of nutritionally dense superfoods, wholefoods, herbal powders and loose leaf teas. As well as being of the highest quality we believe these products directly relate to Indigo Herbs mission to offer our customers the best possible range of life enhancing health and nutrition supplements.
Adds a refreshing zest to salad dressings, cooked vegetables and marinades. Use like vinegar, but due to its inherent saltiness, any salt in a recipe may need to be reduced.
Ume plums (82%), sea salt, red shiso (perilla) leaves (2%)

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