- Long history of traditional use
- Unique tea created from the silky strands of an ear of corn
- Delicious smooth and savoury taste
- Resealable airtight foil pouch
- 100% pure botanical ingredients, absolutely nothing added
Indigo Herbs Corn Silk Tea 50g is derived from the silky strands of exceptionally high quality female corn. It has a long history of traditional use and a unique, smooth and savoury flavour.
Indigo Herbs Corn Silk Tea can be infused in boiling water and made into a delicious herbal tea drink. At Indigo Herbs we are passionate about premium quality botanicals. Explore the tabs on this page to find out more about the quality, manufacture and suggested use of this herb. We are unable to advise you here on the benefits of our herbal products, however we do recommend you take the opportunity to research the many benefits of this herb. At Indigo Herbs we are committed to empowering optimum health and nutrition and assisting you to take responsibility for your own health and wellbeing, by having access to many of nature’s healing botanicals. Please consult a Herbalist as to how this product can benefit you.
Use 1 - 2 teaspoons of Corn Silk Tea per cup of boiling water. Allow to steep for 10 - 15 minutes - relax and enjoy.
Please see more information on our guide how to make a herbal tea.
Not recommended if you are taking diuretics, blood pressure medication, diabetes medication, blood thinners or anti-inflammatory drugs.
Corn Silk may increase the excretion of potassium.
Indigo Herbs Corn Silk Tea is derived from the silky strands of the highest quality female corn. The golden-green strands are removed from the ears of corn then cleaned and air dried in the shade so none of the chemical constituents are destroyed by the sun. The strands are then tested for any pollutants before being shipped. This process complies with GMP standards and has the Indigo Herbs seal of approval.
