Ginkgo Products

Using Herbal and Superfood powders on a daily basis is simple, easy and can be really delicious. The simplest way is to rehydrate the powder in a little filtered water to make a shot, this can easily be prepared once, twice or three times per day if you are taking the herbs therapeutically. However sometimes the herbs can be bitter so the botanical powders can be added to a superfood smoothie instead of just water. The smoothie can be made with a base of nut milk, seed milk or non-dairy milk such as rice milk. Alternatively the main body of the smoothie can be created with fruit or vegetable juices. 

Additional superfood and herb powders can be added to fortify the smoothie with extra beneficial properties. The powders are largely dissolvable and can be scooped in and then blended, shaken or stirred until fully mixed with the liquid. Any true Superfood smoothie disciple would advise that the list of possibilities is endless with the goal to feel great and potentially replace a meal with this glass of super goodness. For full instructions go to our How to take Herbal Powders page.

Another option is to use a Capsule Machine that can be bought from the Indigo Herbs website. Filling capsules with your favourite herb has never been easier when you buy a Capsule machine. You can then be sure that the capsules you are taking are 100% pure ingredients without fillers added by some companies.

Ginkgo Powder is best used with boiling hot water and made into a hot drink. Equally it can be mixed into cold liquid such as water or fruit juice.

Serving: Use up to 2-5 grams, up to twice a day. If using Ginkgo Biloba Powder for the first time it is always advisable to gradually increase quantity of powder to avoid symptoms of de-toxification.

• Produced to GMP standards.
• Quality Assured by Indigo Herbs.
• Suitable for vegetarians and vegans.
• Re-sealable air tight, foil pouch.
• 100% pure botanical ingredients, absolutely nothing added.

Manufacture Process

Indigo Herbs Ginkgo Biloba Powder comes from high quality leaves subject to close scrutinisation of the collection, selection and drying methods, maximising quality throughout the process of harvest and processing. After selection, the plant material is air dried to make sure that no chemical constituents are lost through heat damage before being finely milled. Rigorous care and attention ensures there are no foreign bodies or pollutants within this quality Ginkgo powder. Indigo Herbs will always endeavour to bring you the highest quality ingredients ensuring every bit of care and attention has been sought to bring you this high quality product.

Gingko is not advised for those taking blood thinning agents, such as aspirin or walfarin.

Making a delicious cup of tea with loose leaf herbs is simple and easy. Brewing loose leaves is a traditional art with many different styles and varying items of tea brewing equipment on the market. There are one cup teaballs that can be filled with loose leaves, flowers, and barks and submerged straight into a boiling cup of hot water and then left to infuse. The rule of thumb with brewing loose leaves is to allow them to fully release their beneficial aromatic phyto-chemical content.

This process is lovingly called brewing and takes 5-10 minutes so a tea cosy is recommended if you are using a pot. When making a pot of tea it is advised that you use one teaspoon of loose leaf tea per person and one for the pot. Any true tea maker who truly appreciates the art would recommend heating the pot first, and of course when the tea is fully infused it is absolutely necessary that the drinker sits down and takes a minute to enjoy! For full instructions go to our How to make Herbal Tea Page.

Ginkgo Biloba Leaf Tea is best prepared dispensing 1 or 2 teaspoons of dried herb into a cup and adding hot water.

Serving: 1 cup up to 3 times a day

• Produced to GMP standards.
• Quality Assured by Indigo Herbs.
• Suitable for vegetarians and vegans.
• Re-sealable air tight, foil pouch.
• 100% pure botanical ingredients, absolutely nothing added.

Manufacture Process

The Gingko leaf used by Indigo herbs for this tea comes exclusively from trees grown in groves that undergo frequent quality checks throughout their lives. The production process is a very simple; the tree leaves are usually harvested and are set out to be air dried until they turn a golden yellow colour.

After selection of the best individual dried leaves there is an inspection to guarantee there are no other constituents or pollutants on the plant material. To make sure that all chemical constituents remain intact, this pure leaf has not been heat treated in any way. Indigo herbs brings you this product in its most authentic and purest form, with absolutely nothing added.

Gingko is not advised for those taking blood thinning agents, such as aspirin or walfarin.