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Ginkgo biloba (Loose Herbal Tea) 50g

Ginkgo biloba (Loose Herbal Tea) 50g

Ginkgo biloba (Loose Herbal Tea) 50g

4.5 stars
2 verified reviews
4.5 out of 5 stars
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Latin Name: Ginkgo biloba, Salisburia adiantifolia, Salisburia macrophylla

  • Rich and vibrant history of use in Eastern Medicine.
  • Ginkgo Biloba is probably one of the oldest tree species still with us today.
  • Makes a refreshing and fortifying tea.
  • Re-sealable air tight, foil pouch.
  • 100% pure botanical ingredients, absolutely nothing added.
Quality Assured Vegetarian and Vegan Safe
£3.99
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  • Full Description

  • How to use

  • Suggested Use

  • Quality & Manufacture

  • Contraindications

  • Customer Reviews

  • Recipes

Indigo Herbs Ginkgo leaf tea is made from the finest quality pharmacoepial grade Ginkgo biloba. Ginkgo is one of the most popular herbs in use today. Ginkgo leaf can be infused in boiling water and made into a delicious herbal tea drink.

At Indigo Herbs we are passionate about premium quality botanicals. Explore the tabs on this page to find out more about the quality, manufacture and suggested use of this herbal tea. We are unable to advise you here on the benefits of our herbal products, however we do recommend you take the opportunity to research the many benefits of this herb. At Indigo Herbs we are committed to empowering optimum health and nutrition and assisting you to take responsibility for your own health and wellbeing, by having access to many of natures healing botanicals. Please consult an Herbalist as to how this product can benefit you.

Also known as: Maiden Hair, Fossil Tree, Ginkgo Folium, Japanese Silver Apricot, Noyer du Japon, Pei Go Su Ye, Salisburia Adiantifolia, Yen Xing, Yinhsing, Bai Guo.

Making a delicious cup of tea with loose leaf herbs is simple and easy. Brewing loose leaves is a traditional art with many different styles and varying items of tea brewing equipment on the market. There are one cup teaballs that can be filled with loose leaves, flowers, and barks and submerged straight into a boiling cup of hot water and then left to infuse. The rule of thumb with brewing loose leaves is to allow them to fully release their beneficial aromatic phyto-chemical content.

This process is lovingly called brewing and takes 5-10 minutes so a tea cosy is recommended if you are using a pot. When making a pot of tea it is advised that you use one teaspoon of loose leaf tea per person and one for the pot. Any true tea maker who truly appreciates the art would recommend heating the pot first, and of course when the tea is fully infused it is absolutely necessary that the drinker sits down and takes a minute to enjoy! For full instructions go to our How to make Herbal Tea Page.

Ginkgo Biloba Leaf Tea is best prepared dispensing 1 or 2 teaspoons of dried herb into a cup and adding hot water.

Serving: 1 cup up to 3 times a day

1 teaspoon equals 1 gram (1 tsp = 1g)
  • Produced to GMP standards.
  • Quality Assured by Indigo Herbs.
  • Suitable for vegetarians and vegans.
  • Gluten free.
  • Re-sealable air tight, foil pouch.
  • 100% pure botanical ingredients, absolutely nothing added.

Manufacture Process

The Gingko leaf used by Indigo herbs for this tea comes exclusively from China, grown in groves of Maiden Hair trees that undergo frequent quality checks throughout their lives. The production process is a very simple; the tree leaves are usually harvested and are set out to be air dried until they turn a golden yellow colour.

 After selection of the best individual dried leaf there is an inspection to guarantee there are no other constituents or pollutants on the plant material. To make sure that all chemical constituents remain intact, this pure leaf has not been heat treated in any way. Indigo herbs brings you this product in its most authentic and purest form, with absolutely nothing added.

Gingko is not advised for those taking blood thinning agents, such as aspirin or walfarin.

Ginkgo biloba (Loose Herbal Tea) 50g

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4.5 / 5 (2)
5 months ago
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Have been drinking this when faced with a migraine attack and find it eases my headache and strain in my eyes.
one year ago
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This is a really lovely tasting tea!!

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