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Ground Ivy Tincture 100ml

Indigo Herbs Ground Ivy Tincture 100ml

Ground Ivy Tincture 100ml

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Latin Name: Glechoma hederacea

  • A common plant in the United Kingdom with strong associations in local folklore
  • Ground Ivy Tincture is the active constituents of the Glechoma hederacea plant extracted into ethanol (medical alcohol)
  • Suitable for vegetarians and vegans
  • Packaged in a brown glass bottle with dropper
  • Extraction Ratio: 1:4, Alcohol Volume: 25%
Quality Assured Vegetarian and Vegan Safe
£16.95
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  • Full Description

  • How to use

  • Suggested Use

  • Quality & Manufacture

  • Ingredients

  • Contraindications

Ground Ivy Tincture 100ml from Indigo Herbs is an extract of a very common herb found all over the UK. During the medieval period ground ivy was popular a popular flavouring in food as well as a well known. Ground Ivy Tincture can be mixed with a little water or juice and taken when required.

At Indigo Herbs we are passionate about premium quality botanicals. Explore the tabs on this page to find out more about the quality, manufacture and suggested use of this herb. We are unable to advise you here on the benefits of our herbal products, however we do recommend you take the opportunity to research the many benefits of this herb. At Indigo Herbs we are committed to empowering optimum health and nutrition and assisting you to take responsibility for your own health and wellbeing, by having access to many of nature's healing botanicals. Please consult a Herbal Practitioner as to how this product can benefit you.

Taking herbs in a Tincture or Fluid extract preparation is simple and easy. The tincture can be measured out in a small ml measuring cup, medicine cup or spoon, and the tincture can be taken directly.

However some people do find the bitter tincture taste to be too strong, so it may be a good idea to dilute the drops in water or fruit juice. For children, the elderly, those with a sensitive constitution or those avoiding alcohol, the alcohol can be evaporated from the tincture. This can be done by putting the drops in boiling water and leaving for 10 minutes to evaporate. For full instructions go to our How to take Herbal Tincture page.

Ground Ivy Tincture can be added to water or fruit juice and taken when required.

Traditionally Taken: 2-3ml taken 2-3 times per day, or as directed by a Herbal Practitioner.

20 drops from the glass dropper equals approximately 1ml.

Only mature Ground Ivy plants are harvested for their leaves to be made into Ground Ivy Tincture. After the leaves have been cut and cleaned they are inspected for animal damage and selected for the best specimens to be processed. The selected leaves then undergo a process of cold percolation in order to extract the active constituents into tincture form. The cold percolation method employs a gradient circulation of the solution which keeps the plant ingredients in perpetual contact with the ethanol. This technique is faster and more efficient than maceration and ensures there is less waste of precious plant materials. This premium quality product is manufactured to GMP standards and Quality Assured by Indigo Herbs. It is 100% pure botanical ingredients, completely free of synthetic ingredients with absolutely nothing added.

Ground Ivy (Glechoma hederacea), Alcohol, Water

Not recommended for pregnant or breastfeeding women.

Please contact your healthcare practitioner if you are taking prescription medications.

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