- Classed as a bitter herb
- Juniper Berry Tincture is the active constituents of Juniperus communis berries extracted into ethanol (medical alcohol)
- This traditional method maintains and preserves the naturally-occurring constituents found in the plant. It extends the shelf life for up to 4 years
- Suitable for vegetarians and vegans
- Packaged in a brown glass bottle with dropper
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Extraction Ratio 1:3, Alcohol Volume 45%
Juniper Berry Tincture 50ml and 100ml
Juniper Berry Tincture from Indigo Herbs is extracted from exceptionally high quality Juniper Berries. Used by the Ancient Greeks as a purifying herb, they believed that Juniper Berries increased physical stamina in their Olympian athletes. Juniper Berries have long been an important ingredient in European cuisines and were used for the delicious flavour they impart. Juniper Berry Tincture can be mixed with a little water or juice and taken as required.
At Indigo Herbs we are passionate about premium quality botanicals. Explore the tabs on this page to find out more about the quality, manufacture and suggested use of this herb. We are unable to advise you here on the benefits of our herbal products, however we do recommend you take the opportunity to research the many benefits of this herb. At Indigo Herbs we are committed to empowering optimum health and nutrition and assisting you to take responsibility for your own health and wellbeing, by having access to many of nature’s healing botanicals. Please consult a Herbal Practitioner as to how this product can benefit you.
Juniper Berry Tincture can be added to water or fruit juice and taken when required.
Traditionally Taken: 2-3ml taken 2-3 times per day, or as directed by a Herbal Practitioner.
Not recommended for pregnant or breastfeeding mothers or women who are trying to get pregnant. Do not take Juniper Berry if you have a kidney disorder.
The berries used to make Indigo Herbs Juniper Berry Tincture undergo stringent checks to ensure they develop to their fullest potential, whilst adhering to exceptionally high quality standards. After careful selection and cleaning the berries undergo a process of cold percolation in order to extract the active constituents into tincture form. The cold percolation method employs a gradient circulation of the solution which keeps the plant ingredients in perpetual contact with the ethanol. This technique is faster and more efficient than maceration and ensures there is less waste of precious plant materials. This premium quality product is manufactured to GMP standards and Quality Assured by Indigo Herbs. It is 100% pure botanical ingredients, completely free of synthetic ingredients with absolutely nothing added.