- Long history of traditional use
- Naturally relaxing and calming aromatic herb
- Lemon Balm Tincture is the active constituents of the Melissa officinalis plant extracted into ethanol (medical alcohol)
- This traditional method maintains and preserves the naturally-occurring constituents found in the plant. It extends the shelf life for up to 4 years
- Suitable for vegetarians and vegans
- Packaged in a brown glass bottle with dropper
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Extraction Ratio 1:3, Alcohol Volume 45%
Lemon Balm Tincture 50ml and 100ml
With a long history of traditional use as a culinary herb, Lemon Balm is best known for tangy taste. Also classed as a bitter herb, this herbal tincture can be added to a little water and taken daily.
At Indigo Herbs we are passionate about premium quality botanicals. Explore the tabs on this page to find out more about the quality, manufacture and suggested use of this herb. We are unable to advise you here on the benefits of our herbal products, however we do recommend you take the opportunity to research the many benefits of this herb. At Indigo Herbs we are committed to empowering optimum health and nutrition and assisting you to take responsibility for your own health and wellbeing, by having access to many of nature’s healing botanicals. Please consult a Herbal Practitioner as to how this product can benefit you.
Lemon Balm Tincture can be added to water or fruit juice and taken daily.
Traditionally Taken: 2-3ml taken 2-3 times per day, or as directed by a Herbal Practitioner.
Lemon Balm should not be used during pregnancy or lactation.
Due to its thyroid regulating action, Lemon Balm should not be taken by people with thyroid conditions without consulting their healthcare professional.
Lemon Balm should not be taken by people on prescription medication for mental health disorders as it can affect the medication. Please consult your healthcare professional.
Lemon Balm can cause drowsiness and should therefore not be consumed prior to operating machinery or driving.
The Lemon Balm plants used to make Indigo Herbs Lemon Balm Tincture undergo stringent checks to ensure all plants develop to their fullest potential whilst adhering to exceptionally high quality standards. After careful selection and cleaning the plant material undergoes a process of cold percolation in order to extract the active constituents into tincture form. The cold percolation method employs a gradient circulation of the solution which keeps the plant ingredients in perpetual contact with the ethanol. This technique is faster and more efficient than maceration and ensures there is less waste of precious plant materials. This premium quality product is manufactured to GMP standards and Quality Assured by Indigo Herbs. It is 100% pure botanical ingredients, completely free of synthetic ingredients with absolutely nothing added.
