

- Derived from the outer shell or "husk" of premium quality, organic, raw Cacao Beans
- Naturally caffeine free
- Energising and invigorating, chocolate tasting tea
- Slightly bitter tang that can be balanced with your favourite natural sweetener
- Resealable air tight, foil pouch to ensure maximum freshness
- 100% pure botanical ingredients, absolutely nothing added
Organic Cacao Husk Tea from Indigo Herbs is made from the pure husks of organic Peruvian cacao beans. This delicious, aromatic tea provides a unique chocolate experience. Cacao Husk Tea can be enjoyed black, with a milk of your choice or blended with warming spices and sweetened with your favourite natural sweetener.
At Indigo Herbs we are passionate about premium quality botanicals. Explore the tabs on this page to find out more about the quality, manufacture and suggested use of this herbal tea. We are unable to advise you here on the benefits of our herbal products, however we do recommend you take the opportunity to research the many benefits of this tea. At Indigo Herbs we are committed to empowering optimum health and nutrition and assisting you to take responsibility for your own health and wellbeing, by having access to many of natures healing botanicals. Please consult a Herbalist as to how this product can benefit you.
Cacao Husk Tea can be made into a delicious hot drink by using 2 teaspoons of husks per cup of boiling water. Steep for 5 - 10 minutes depending on taste. Can be enjoyed black or with milk of your choice. Adding your favourite natural sweetener will bring out the true chocolate flavour. You can also blend with warming spices - try adding a cinnamon stick for added depth of flavour.
Please see more information on our guide how to make a herbal tea.
None known, however organic cacao products can produce a stimulatory effect.
Indigo Herbs Cacao Husk Tea is derived from the husks of the finest Organic Cacao Beans. Once the beans have been harvested, the husks are removed and cleaned. They are then gently dried at low temperatures to ensure all of the phytonutrients remain intact. The husks are tested for pollutants before being made ready for shipment.