- Made from milling dates into fibrous powder
- A cane sugar alternative that is has a low glycemic index
- High in fruit fibres that can boost fibre content in baking
- Re-sealable air tight, foil pouch
- 100% pure botanical ingredients, absolutely nothing added
Organic Date Sugar from Indigo Herbs is a sweet cane sugar alternative that's has a low glycemic index. Simply made by milling organic dates into a fibrous powder that can be utilised in baking and cooking. Why not try our organic date sugar in cakes, biscuits or in your tea or coffee.
At Indigo Herbs we are passionate about premium quality botanicals. Explore the tabs on this page to find out more about the health benefits, quality, manufacture and suggested use of this natural sweetener. At Indigo Herbs we are committed to empowering optimum health and nutrition and assisting you to take responsibility for your own health and wellbeing, by having access to many of natures healing botanicals.
You can use Organic Date Sugar exactly how you would any other cane sugar, enjoying the benefits of a much lower GI.
Serving:
Date Sugar can be used as a great alternative to cane sugar in cooking. You can use this sugar exactly how you would any other sweetener.
- Certified Organic by The Organic Food Federation.
- Produced to GMP standards.
- Quality Assured by Indigo Herbs.
- Suitable for vegetarians and vegans.
- Re-sealable air tight, foil pouch.
- 100% pure botanical ingredients, absolutely nothing added.
Manufacture Process
The dates that make up our Date Sugar are all harvested from Date Palms on certified organic land. After the dates are dried, they are ground down into a fibrous powder and tested for pollutants, heavy metals and other impurities. A simple process that results in a a sweet caramel tasting low GI sugar alternative.
Nutritional info | Per 100g | Serving 10g | Serving %RDA* |
---|---|---|---|
Daily Portion in grams | 10 | ||
Energy KJ/Kcal | 1512KJ/361Kcal | 151KJ/36Kcal | 1.81% |
Fat | 0.2g | 0.0g | 0.03% |
of which saturates | 0.0g | 0.0g | |
Carbohydrate | 80.0g | 8.0g | 3.08% |
of which sugars | 74.4g | 7.4g | 8.27% |
Protein | 2.7g | 0.3g | 0.54% |
Dietary Fibre | 11.0g | 1.1g | |
Salt | 0.10mg | 0.02mg | 0.00% |