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Rosehip Tea 50g

Rosehip Tea 50g

Rosehip Tea 50g

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Latin Name: Rosa canina

  • A phytochemical rich tea that’s great for the joints.
  • Full of beneficial antioxidants to help combat freeradicals
  • Tart and tangy taste
  • Harvested in Bosnia
  • Re-sealable air tight, foil pouch
  • 100% pure botanical ingredients, absolutely nothing added.
Quality Assured Vegetarian and Vegan Safe
£5.99
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Rosehip Tea 50g from Indigo Herbs is a premium quality rich Rosehip (Rosa canina) tea. High in antioxidants, Rosehip Tea is great for combating free radicals and has a tart and tang taste. Rosehip Tea can be infused in boiling water and made into a delicious herbal tea drink.

At Indigo Herbs we are passionate about premium quality botanicals. Explore the tabs on this page to find out more about the quality, manufacture and suggested use of this herbal tea. We are unable to advise you here on the benefits of our herbal products, however we do recommend you take the opportunity to research the many benefits of this herb. At Indigo Herbs we are committed to empowering optimum health and nutrition and assisting you to take responsibility for your own health and wellbeing, by having access to many of nature’s healing botanicals. Please consult an Herbalist as to how this product can benefit you.

Also known as: Rose haw, Apothecary Rose, Cynorhodon, Cynorhodons, Cynosbatos, Dog Rose, Dog Rose Hips, Églantier, Fruit de l’Églantier, Gulab, Heps, Hip, Hip Fruit, Hip Sweet, Hipberry, Hop Fruit, Persian Rose, Phool Gulab, Pink Rose, Poire d’oiseaux, Rosa alba, Rosa c

Making a delicious cup of tea with loose leaf herbs is simple and easy. Brewing loose leaves is a traditional art with many different styles and varying items of tea brewing equipment on the market. There are one cup teaballs that can be filled with loose leaves, flowers, and barks and submerged straight into a boiling cup of hot water and then left to infuse. The rule of thumb with brewing loose leaves is to allow them to fully release their beneficial aromatic phyto-chemical content.

This process is lovingly called brewing and takes 5-10 minutes so a tea cosy is recommended if you are using a pot. When making a pot of tea it is advised that you use one teaspoon of loose leaf tea per person and one for the pot. Any true tea maker who truly appreciates the art would recommend heating the pot first, and of course when the tea is fully infused it is absolutely necessary that the drinker sits down and takes a minute to enjoy! For full instructions go to our How to make Herbal Tea Page.

To make a tea decoction from these dried Rosehips add 2 - 5 teaspoons of dried berries to a pan and boil in 300ml - 350ml of water on a stove for 10 minutes. Strain into a mug and serve

Serving:

1-4 grams per serving, 2-3 times a day.

Indigo Herbs Rosehip Tea is made from mature farmed Rosehips in Bosnia. Usually found in the wild, our Rosehip Tea comes from small farmed plantations where the rosehips are reared and picked at the onset of winter. After all the hips have been carefully washed they are selected and damaged fruits discarded to leave only the best of the crop. The Rosehips are then gently dehydrated to leave only a little moisture in each berry. Several checks are made to ensure that there are no heavy metals or toxins in the Rosehip berries before they are packed up and made ready for shipping.

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Rosehip Tea 50g

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1.0 / 5 (1)
5 months ago
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Tried to brew it for 15 mins, nothing happened, just dried whole rosehips.

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