- Rosemary has a long history of traditional use
- Refreshing, fragrant flavoured herbal tea with hints of lemon and mint
- Re-sealable air tight, foil pouch to ensure maximum freshness
- 100% pure botanical ingredients, absolutely nothing added
Indigo Herbs Rosemary Leaf Tea. Premium quality ingredient that has a long history of traditional use as a flavouring for food and refreshing tea. Rosemary Leaf Tea can be infused in boiling water and made into a delicious herbal tea drink.
At Indigo Herbs we are passionate about premium quality botanicals. Explore the tabs on this page to find out more about the quality, manufacture and suggested use of this herbal tea. We are unable to advise you here on the benefits of our herbal products, however we do recommend you take the opportunity to research the many benefits of this herb. At Indigo Herbs we are committed to empowering optimum health and nutrition and assisting you to take responsibility for your own health and wellbeing, by having access to many of natures healing botanicals. Please consult a Herbalist as to how this product can benefit you.
This Rosemary Leaf Tea can be made into an herbal tea by infusing the herb in a teapot or cafetiere with boiling water. Use 1 cup of boiling water per person. Let the tea brew for 5 - 15 minutes. Strain the leaves and enjoy.
Serving:
1-2 grams per one cup of boiling hot water three times a day.
Please see more information on our guide how to make a herbal tea.
Rosemary should be avoided during pregnancy because it is a uterine stimulant. Excessive amounts can cause symptoms of poisoning. It should also be avoided by epileptics.
- Produced to GMP standards.
- Quality Assured by Indigo Herbs.
- Suitable for vegetarians and vegans.
- Re-sealable air tight, foil pouch.
- 100% pure botanical ingredients, absolutely nothing added.
Manufacture Process
Indigo Herbs Rosemary Leaf Tea comes from plants that are grown for the specific use as tea. All plants are grown under supervision and soil checked regularly for heavy metals and toxins. When this perennial is at peak maturity, the leaves are separated from the root and air dried in the shade so none of the chemical constituents are destroyed by the sun. The leaf cut is then tested again for any pollutants before being shipped. This process complies with GMP standards and has the Indigo Herbs seal of approval.