- Long history of traditional use in Ayurveda
- Also known as "Holy Basil"
- Full bodied herbal tea with floral, peppery notes
- Re-sealable air tight, foil pouch to ensure maximum freshness
- 100% pure botanical ingredients, absolutely nothing added
Tulsi Tea 50g (Holy Basil) from Indigo Herbs is made from the finest quality Holy Basil. Great traditional reputation as a premium Ayurvedic herb. Holy Basil Tea can be infused in boiling water and made into a delicious Tulsi tea drink.
At Indigo Herbs we are passionate about premium quality botanicals. Explore the tabs on this page to find out more about the quality, manufacture and suggested use of this herbal tea. We are unable to advise you here on the benefits of our herbal products, however we do recommend you take the opportunity to research the many benefits of this herb. At Indigo Herbs we are committed to empowering optimum health and nutrition and assisting you to take responsibility for your own health and wellbeing, by having access to many of nature’s healing botanicals. Please consult a Herbalist as to how this product can benefit you.
To make Tulsi Leaf into a tea: use 1 cup of boiling water to 1-2 teaspoonful’s of Tulsi Leaf. Leave to infuse for 10-15 minutes.
Serving:
Drink 1-2 times a day for desired effects.
Please see more information on our guide how to make a herbal tea.
Tulsi has been found to make the blood thinner in some individuals. Not recommended to be taken by pregnant women or those who have scheduled surgery.
Indigo Herbs Tulsi Tea originates from Ocimum tenuiflorum plants grown in India and nurtured adhering to strict regulations. After the plant reaches full maturity the leaves are harvested from the main stalk. The Holy Basil leaves are then thoroughly cleaned and selected to make sure that there is no leaf damage or pollutants before being freeze dried. The freeze drying process consists of blasting the leaf matter with very cold air insuring that no chemical constituents are lost and all chlorophyll is still contained within the leaf.