- Walnut leaf is full of tannins beneficial to skin
- Walnut Leaf Tincture is the active constituents of Juglans Nigra Fol extracted into ethanol (medical alcohol)
- This traditional method maintains and preserves the naturally-occurring constituents found in the plant. It extends the shelf life for up to 4 years
- Suitable for vegetarians and vegans
- Packaged in a brown glass bottle with dropper
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Extraction Ratio: 1:4, Alcohol Volume: 25%
Walnut Leaf Tincture from Indigo Herbs is a high quality extract expertly produced. Walnut leaf has been used by herbalists for generations and traditionally has been used for the skin. This herbal tincture can be added to a little liquid and taken daily.
At Indigo Herbs we are passionate about premium quality botanicals. Explore the tabs on this page to find out more about the quality, manufacture and suggested use of this herbal tincture. We are unable to advise you here on the benefits of our herbal products, however we do recommend you take the opportunity to research the many benefits of this herb. At Indigo Herbs we are committed to empowering optimum health and nutrition and assisting you to take responsibility for your own health and wellbeing, by having access to many of natures healing botanicals. Please consult an Herbalist as to how this product can benefit you.
Walnut Leaf Tincture can be added to water or fruit juice.
Serving:
Walnut Leaf Tincture:
Traditionally Taken: 3 - 5 ml, three times a day.
or as directed by a Herbal practitioner.
Those with Walnut allergies are advised to consult a health professional before consuming Walnut Leaf Tincture.
Women who are pregnant or breastfeeding should not use Walnut Leaf Tincture.
- Produced to GMP standards.
- Quality Assured by Indigo Herbs.
- Suitable for vegetarians and vegans.
- 100% pure botanical ingredients, absolutely nothing added.
- Packaged in a pharmacopeial grade brown glass bottle with dropper.
Manufacture Process
Only the best examples of the leaf are used in our Walnut Leaf Tincture. Damaged or underdeveloped leaves are discarded through a process of elimination. The Walnut leaves then undergo a process of cold percolation in order to extract the active constituents into tincture form. The cold percolation method employs a gradient circulation of the solution which keeps the plant ingredients in perpetual contact with the ethanol. This technique is faster and more efficient than maceration and ensures there is less waste of precious plant materials. This premium quality product is manufactured to GMP standards and Quality Assured by Indigo Herbs. It is 100% pure