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White Peony Products

White Peony Products

White Peony hails originally from Northern Asia and Siberia and has long been cultivated for its beautiful white flowers. As well as it's outer beauty, the plant has long served as an ingredient in Traditional Chinese Medicine under the name Bai Shao. The plant is characterised as having woody stems with a bush leaved appearance. In the original Chinese variation the flowers are either pink or white. The traditional use of white peony root has been administered widely for a great many different symptoms, some of them proven by science today.

White Peony Root Tincture 100ml
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Latin Name: Paeonia lactiflora

  • White Peony is well known in China and came to England in the mid 18th Century
  • Long history of traditional use
  • White Peony Tincture is the active constituents of Paeonia lactiflora extracted into ethanol (medical alcohol)
  • This traditional method maintains and preserves the naturally-occurring constituents found in the plant. It extends the shelf life for up to 4 years
  • Suitable for vegetarians and vegans
  • Packaged in a brown glass bottle with dropper
  • Extraction Ratio: 1:3, Alcohol Volume: 45%
£16.45
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  • Full Description

  • How to use

  • Suggested Use

  • Quality & Manufacture

  • Ingredients

  • Contraindications

White Peony Root Tincture from Indigo Herbs is derived from excellent Paeonia lactiflora roots has a long history of traditional use in China. This herbal tincture can be added to a little water or juice and taken daily. 

At Indigo Herbs we are passionate about premium quality botanicals. Explore the tabs on this page to find out more about the quality, manufacture and suggested use of this herb. We are unable to advise you here on the benefits of our herbal products, however we do recommend you take the opportunity to research the many benefits of this herb. At Indigo Herbs we are committed to empowering optimum health and nutrition and assisting you to take responsibility for your own health and wellbeing, by having access to many of nature’s healing botanicals. Please consult a Herbal Practitioner as to how this product can benefit you.

Taking herbs in a Tincture or Fluid extract preparation is simple and easy. The tincture can be measured out in a small ml measuring cup, medicine cup or spoon, and the tincture can be taken directly.

However some people do find the bitter tincture taste to be too strong, so it may be a good idea to dilute the drops in water or fruit juice. For children, the elderly, those with a sensitive constitution or those avoiding alcohol, the alcohol can be evaporated from the tincture. This can be done by putting the drops in boiling water and leaving for 10 minutes to evaporate. For full instructions go to our How to take Herbal Tincture page.

White Peony Tincture can be added to water or fruit juice and taken when required.

Traditionally Taken: 2-3ml taken 2-3 times per day, or as directed by a Herbal Practitioner.

20 drops from the glass dropper equals approximately 1ml.

The roots used to make Indigo Herbs White Peony Root Tincture undergo stringent checks to ensure all of the roots develop to their fullest potential whilst adhering to exceptionally high quality standards. After careful selection and cleaning the plant material undergoes a process of cold percolation in order to extract the active constituents into tincture form. The cold percolation method employs a gradient circulation of the solution which keeps the plant ingredients in perpetual contact with the ethanol. This technique is faster and more efficient than maceration and ensures there is less waste of precious plant materials. This premium quality product is manufactured to GMP standards and Quality Assured by Indigo Herbs. It is 100% pure botanical ingredients, completely free of synthetic ingredients with absolutely nothing added.

White Peony (Paeonia lactiflora), Alcohol, Water

Not recommended for pregnant or breastfeeding women.

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