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Wild Yam Root Tea 50g

Wild Yam Root Tea 50g

Wild Yam Root Tea 50g

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Latin Name: Dioscorea villosa

  • Long history of use stretching back to the time of the Aztecs and Mayans
  • Starchy and bitter taste - blend with liquorice to sweeten
  • Dried loose root pieces that can be decocted into tea
  • Re-sealable air tight, foil pouch to ensure maximum freshness
  • 100% pure botanical ingredients, absolutely nothing added
Quality Assured Vegetarian and Vegan Safe
  • Full Description

  • Suggested Use

  • Ingredients

  • Contraindications

Wild Yam Root Tea from Indigo Herbs comes from premium quality wild yam roots that are chopped and perfectly dried. When simmered in boiling water, the wild yam root will exude their precious phytobotanicals leaving you with a fresh wild yam hot drink. Wild Yam is rich in essential nutrients and antioxidants. The bitter taste can be sweetened with other herbs or a sweetener or your choice.

At Indigo Herbs we are passionate about premium quality botanicals. Explore the tabs on this page to find out more about the quality, manufacture and suggested use of this herbal root tea. We are unable to advise you here on the benefits of our herbal products, however we do recommend you take the opportunity to research the many benefits of this herb. At Indigo Herbs we are committed to empowering optimum health and nutrition and assisting you to take responsibility for your own health and wellbeing, by having access to many of natures healing botanicals. Please consult a Herbalist as to how this product can benefit you.

Also known as: Colic root, rheumatism root, China root, devil's bones, yuma, Mexican wild yam, Wildeyamwurzel.

Wild Yam Root Tea can be made into a delicious hot drink by decocting the wild yam root into boiling water. Use 1-2 teaspoons per cup of boiling water and simmer for 3-10 minutes depending on taste. Then strain and serve.

Serving:

1-2 teaspoons dried root per 1 cup of boiling water, up to 3 times a day.

Pure wild yam root dried pieces.

Women with hormone-dependent conditions such as endometriosis, uterine fibroids, and cancers of the breast, ovaries, or uterus should not take or use wild yam due to its possible estrogenic effects. Men with prostate cancer should also avoid taking wild yam.

Pregnant women should not take wild yam because it may stimulate the uterus to contract, possibly causing a miscarriage.

Because very little information is available on how wild yam might affect an infant or a small child, its use is not recommended while breast-feeding or during early childhood.

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